I can’t believe Christmas Eve is on Friday! The month totally flew by. I don’t know – I’m just not “feeling it” as much as I usually do. The fact that I’ve been under the weather is making it worse, I think. And that doesn’t exactly make me jump for joy and get excited about cooking a nice meal.
Between that, and wanting to clear some stuff out of the fridge since we won’t be around much later this week/weekend, I decided to make another pizza tonight. Same crust as last week, same cooking time, but tonight I used leftover sauce and meatballs (cut up) from Sunday’s meal, fresh mozzarella and pecorino romano, pepperoni, sliced red onion, and some crumbled blue cheese – and served it with a green bean, beet and red onion salad. Mmmmm.
…and then I finished almost all my gift wrapping. Go me. Now someone bring me a hot toddy!
