May 1

Bacon Wrapped Figs with Balsamic Reduction

Bite size goodies. Never a bad time for them.

figs.jpg

Anyone else fig obsessed like me? If so, make these today!

Bacon Wrapped Figs with Balsamic Reduction
slightly adapted from Everyday Paleo

Dried mission figs
bacon
1/3 cup balsamic vinegar

Preheat oven to 350 degrees. Cut bacon into pieces and wrap each fig with one. Place seam down on a baking sheet. Place in oven and bake for 20-25 minutes.

Pour balsamic vinegar into small saucepan. Heat over medium low heat until reduced to a syrupy consistency. Remove figs from oven and plate. Drizzle balsamic over figs and serve.

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3 Responses to Bacon Wrapped Figs with Balsamic Reduction

  1. Figs are becoming one of my favorite things to eat. Wrapping them in bacon and adding a balsamic reduction will make them THAT much more addicting!

  2. Pingback: Labor Day Weekend Roundup | I Was Born To Cook

  3. Pingback: Easy Bacon Recipes - Madame Deals, Inc.

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