Oct 8

Easy Cinnamon French Toast

The mornings are starting to get brisk (I LOVE it!!) which calls for a more cozy breakfast. This dish is so comforting! Plus, it’s easy enough to make on a hectic weekday.

What screams love more than french toast?? 😉


By the way, I made this with low carb bread. You can make it with whatever type of bread you want. I mean, if you use enough butter, cinnamon and syrup it all pretty much tastes the same. Sort of.

Easy Cinnamon French Toast

6 slices bread (your choice)
2 eggs
a few big drops of milk
2 teaspoons cinnamon
maple syrup

Beat eggs, milk and cinnamon together. Heat skillet and melt a few pats of butter in it. Dip both sides of each slice of bread in egg mixture and transfer to skillet right away. Flip sides when golden brown. Repeat until all slices are cooked.

Add butter and syrup to french toast while still warm. Sprinkle a little more cinnamon on top. Serve immediately.

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3 Responses to Easy Cinnamon French Toast

  1. Kylee says:

    THAT looks fantastic.
    Some simple ingredients, and some big flavor! YUM!

  2. Catherine says:

    A delicious breakfast, lunch or dinner. Perfection! ~ Catherine

  3. Looks amazing, perfect for a quick meal!

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