Feb 14

Italian French Toast

Happy Valentine’s Day! How will you be celebrating? We had yet ANOTHER snow day yesterday, so I made this special breakfast for my little Valentine.


Why am I calling it Italian French Toast? Well, there’s the Italian bread…and then there’s that magical chocolate stuff…yeah, can’t beat it.

Hope you all get spoiled by your loved ones today!

Italian French Toast

Italian bread, sliced
1 egg, beaten
sliced strawberries
confectioners’ sugar

Melt butter in a pan. Dip bread in egg and place in pan. Cook on both sides and plate.

Spread Nutella on top, add strawberries, and dust with sifted sugar. Serve immediately.

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One Response to Italian French Toast

  1. Maria says:

    Yum!!! Easy to make on a snow day with food we have on hand, too!!

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